Categories
Recipes

Franks & Mary’s Cookies

Jump to Recipe Print Recipe
Print

Franks Cookies

Course Dessert
Cuisine American

Ingredients

  • 2 cups margerine
  • 2 cups sugar
  • 6 eggs
  • 4 tsp vannilla
  • 1 tbsp baking powder
  • 7 cups flour

Instructions

  • mix dough
  • chill for 1 hour
  • roll and cut into shapes
  • bake at 375 8 – 10 min
  • cool then frost