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Rhubarb Sauce
Ingredients
2
cup
chopped rhubarb
1
cup
ketsup
1/2
cup
water
1
small
onion
1/4
cup
brown sugar
2
tbsp
cider vinegar
2
tbsp
dijon mustard
2
tbsp
chopped chipotle in adobo sauce
2
tsp
worchestershire sauce
2
chopped garlic cloves
1
tsp
salt
Instructions
combine all ingredients into a large saucepan.
bring to a boil on high
reduce to simmer and cook for 18 - 20 min
cool a bit then blend in a blender till smooth
Notes
makes about 2 1/2 cups