Categories
Recipes

Pie with Crumbled Top

Pie With Crumbled Top

Course Dessert
Cuisine American

Ingredients

  • 1 pie shell
  • 1 1/2 quart pie filling
  • 1 cup flour
  • 1/2 cup butter
  • 1/2 cup brown sugar

Instructions

  • rool out pie crust to fit 9 " pie plate
  • spoon in filling
  • mix flour and sugar
  • cut in flour
  • untill mixed but crumbly
  • sprinke over top of the filling
  • bake at 350 for 30-35 min
  • cover the last 10 min to prevent burning the top