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Marshmallow Frosting

Ingredients

  • 7 oz marshmallow cream
  • 1 cup butter room temperature `
  • 3 - 5 tbsp milk
  • 4 cup powdered sugar

Instructions

  • in a large bowl beat everything keeping aside 2 tbsp milk but the powder sugar until fluffy
  • slowly add powder sugar
  • add extra milk to make fluffy