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Won Tons

Author Jan Partridge

Ingredients

  • 1 pkg won ton skins (squares)
  • 1 lbs jimmy deans regular sausage
  • 1/4 cup chopped onion
  • 1 chopped green pepper
  • 1 lrg chopped red apple
  • 3 - 4 tbsp chili sauce

Instructions

  • Brown the sausage and drain the liquid
  • add to the sausage onions, apples, and chili sauce
  • spoon small amount of the mixture into wan ton skins
  • wet the edge of the skin
  • folded over and seal the skin into triangle shape
  • deep fry until desired doneness

Notes

makes a lot